Our revolving creative hub is home to an ever-changing line-up of international guest chef collaborations, workshops, exhibitions and award-winning events.

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Welcome
to Carousel

Coming Up

No two days here are ever the same. Creative, culinary or cultural, whatever you’re into, you’ll be sure to find inspiration in our ever-changing line-up of extraordinary experiences. We’re talking big name chefs from all over the world, workshops, talks and masterclasses, live performances and exhibitions from an exciting new crop of contemporary artists. All hand picked by us, for you.

What’s On

RIGHT THEN by Thomas Straker
OUTDOOR DINING

Outdoor dining returns with the launch of 'Right Then' in the Carousel garden, featuring a weekly-changing menu of food you want to eat by Thomas Straker and the Carousel team. Every Friday, Saturday and Sunday from 16th April.

DATES: Thursdays, Fridays, Saturdays & Sundays

Alex Bond x The Botanist
ALCHEMILLA (NOTTINGHAM)

Awarded its first Michelin star last year, Alchemilla was one of the guide’s top picks, singled out for Alex’s “perfect understanding of the way we want to eat now.” Partnering with The Botanist, he'll be showing us why it's his alchemist’s approach to unsung ingredients that makes him one of the most progressive and exciting chefs in the country.

DATES: 18th - 22nd May

Zero Waste Workshop

From choosing the right ingredients to making the most of your kitchen scraps, adopting a more considered approach to the food you eat is not only good news for the planet, it’s also super simple, creative and economical.

DATES: 29th May & 31st July

Joo Won
(LONDON)

Joo Won has always dreamed of opening a little place of his own in London, somewhere dedicated to tasty, simple and comforting food, natural wine, and his first love: Korean fried chicken. Marrying seasonal British and European ingredients and techniques with “just a little accent of Korea”, knockout dishes like Ibérico Pork Bulgogi BBQ are why we come to work every day.

DATES: 25th May - 5th June

RIGHT THEN by Thomas Straker
OUTDOOR DINING

DATES: Thursdays, Fridays, Saturdays & Sundays

Alex Bond x The Botanist
ALCHEMILLA (NOTTINGHAM)

DATES: 18th - 22nd May

Zero Waste Workshop

DATES: 29th May & 31st July

Joo Won
(LONDON)

DATES: 25th May - 5th June

ALCHEMILLA (NOTTINGHAM)

Alex Bond x The Botanist

ALCHEMILLA (NOTTINGHAM)

Alex Bond x The Botanist

(LONDON)

Joo Won

(LONDON)

Joo Won

Zero Waste Workshop

“The award-winning culinary collective gets better and better, with ever-improving menus and inspirational guest chefs”

“If any London restaurant might be able to answer the restless and demanding contemporary appetite, it’s Carousel”

Vanity Fair

“Carousel is a foodies’ heaven”

Elle UK

“Carousel has launched the careers of dozens of superstar chefs and established itself as the place to find the next big thing in dining.”

Culture Trip

“…pioneering a new form of hip gastro pop-up”

How To Spend It

“A three-story creative hub that hosts a turntable of food pop-ups with a rotating cast of stellar international chefs”

Goop

“Chefs come aboard for two-week residencies and then spin out into a world of new-found fame. The programme has launched the careers of many young chefs…”

Condé Nast Traveller

“Most restaurants will be happy to host a residency once a month or so, but Carousel has made a full-time virtue of it”

The Times

“If it’s not one cheffy legend working this space, it’s another. For each, the week at Carousel is a chance to have a dalliance with a new capital’s culinary culture”

Vice Munchies

Stories

Uncategorized Earth Day Hamper with The Botanist Gin

Stories

Uncategorized Earth Day Hamper with The Botanist Gin

Recipes Carousel’s Chimichurri Recipe

Our first ever guest chef, Javier Rodríguez left us with…

carousel_stories We’re Hiring!

We're looking for a handful of passionate people to join…

Recipes Our NEW Online Experiences

Celebrating the endless creative possibilities of wild ingredients with The…

Food & Drink Wild – A State of Mind

Celebrating the endless creative possibilities of wild ingredients with The…

Carousel on Camera

Five years, one hundred and fifty residencies (and counting)… We’ve documented some of our favourite moments from over the years in glorious Technicolour.

From Niklas Ekstedt on his greatest influences to Shaun Presland on life as an Aussie “tucker f*cker”, there’s a lot to be learnt when you take a glimpse behind the scenes. Pop the hood and take a look inside…

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info@carousel-london.com

+44 (0)20 7487 5564

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These last few weeks our garden has been home to t

The menu for Wk4 of @thomas_straker’s ‘Right T

Later this month, we’re relaunching our exciting

It’s Wednesday so you know what that means... st

Last weekend we had our first wedding of the year.

Did you know that @goilabutterchickenuk is now del

@alex797 of Nottingham’s @alchemillarestaurant r

Happy Earth Day everyone! A huge thank you to all

‘Right Then’ Streetside tickets have gone live

We’ve just released this week’s ‘Right Then’ menu by @thomas_straker and it’s an absolute TREAT.
We’re sticking with Italian and firing up the @gozney’s for some pizzetta action, with the main event being Sicilian-style Meat Balls with San Marzano, Tomato Sauce, Pesto and Parmesan😍. Read the full menu below👇🏻

𝗪𝗲𝗲𝗸𝗲𝗻𝗱 #𝟮
𝗧𝗵𝘂𝗿𝘀𝗱𝗮𝘆 𝟮𝟮𝗻𝗱 - 𝗦𝘂𝗻𝗱𝗮𝘆 𝟮𝟱𝘁𝗵 𝗔𝗽𝗿𝗶𝗹

𝘀𝗻𝗮𝗰𝗸𝘀
Nocellara Olives
Cornish Mackerel, Tomato and Broad Bean
’Nduja, Nettle and Fontina Pizzetta
Asparagus and Stracciatella

𝗺𝗮𝗶𝗻𝘀
Sicilian-style Meat Balls with San Marzano
Tomato Sauce, Pesto and Parmesan

OR

Spinach and Ricotta Gnudi (v)

WITH

Bitter Leaf Salad

𝗽𝘂𝗱𝗱𝗶𝗻𝗴𝘀
Rhubarb Donuts
Stracciatella Ice Cream

Just a quick reminder that today is the last day y

Our Next Door pop-up store reopened this week. A b

Have you entered to win one of our Earth Day Hampe

To celebrate Earth Day this year, we’ve teamed u

We’ve just wrapped up our 6th ‘Right Then’ b

Good things come in threes. Our garden opens next

We can’t wait to have you back in the restaurant

#6 Right Then By @thomas_straker Pappardelle wit

It’s Easter weekend and we can’t help but thin

Looking for a bit of inspiration for your Easter t

BOOK

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Coming Up

What’s On

RIGHT THEN by Thomas StrakerOUTDOOR DINING

Alex Bond x The BotanistALCHEMILLA (NOTTINGHAM)

Zero Waste Workshop

Joo Won(LONDON)

RIGHT THEN by Thomas StrakerOUTDOOR DINING

Alex Bond x The BotanistALCHEMILLA (NOTTINGHAM)

Zero Waste Workshop